Picture of Wild Halibut with Three Mushroom Risotto, 11 oz

Wild Halibut with Three Mushroom Risotto, 11 oz

Savor the delicate flavor of Wild Halibut paired with a rich and creamy three-mushroom risotto, featuring oyster, button, and porcini mushrooms. This gourmet dish is enhanced with aromatic herbs and a touch of lemon for a perfect balance.


  • High in Protein
  • no added sugar
  • wild-caught
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1. Put the plate with film attached into the microwave
2. Microwave on high for 5 minutes (1100w)
3. Allow it to cool for 1 minute
4. Peel off the film
5. Enjoy your meal!
Appliances vary. Adjust cooking times as needed

Greenland Halibut, Arborio Rice, Oyster Mushrooms, Cream, Button Mushrooms, Onions, Olive Oil, Wheat Flour, Leeks, Butter (Cream), Sour Cream (Cultured Cream), Cheese (Milk, Salt, Microbial Rennet, Bacterial Cultures), Lemon Juice,  Dried Porcini Mushrooms, Sea Salt, Garlic, Parsley, Black Pepper, Oregano, Thyme, Bay Leaves


Contains: Fish (Greenland Halibut), Milk, Wheat


Processed in a facility that also processes wheat, dairy, eggs, soy, sesame, peanuts, fish and shellfish.

Brand: 5 Minute Gourmet

Diets: Pescatarian

Dietary preferences: All-Natural, Carrageenan-Free, Color Additive- & Dye-Free, High in Protein, No Added Flavors, No Artificial Sweeteners, No High Fructose Corn Syrup, No MSG, Palm Oil-Free, No Nitrites, No Added Sugar, No Artificial Ingredients, No Preservatives, Non-GMO, Sulfur-Free, Yeast-Free, Wild-Caught

SKU: 50019